Week 12

This week the abundance that God gives is overwhelming! Thank you, thank you Jesus!

We have, potatoes (not everyone receive them), summer squash, tomatillos, plabano peppers, beans, a variety of tomatoes, carrots, shallots, beets, zucchini, arugula, mixed greens (spinach, kale, lettuces, mustard greens, and a few other greens that may have a spicy or or mustard type flavor), celery ( this is my first time growing it so I don't want it to get bitter with the heat so I picked it early), Swiss chard, kale and either resort savory cabbage. Enjoy!

PS. Some of you received watermelons...please let me know if they were any good...as I said I am having trouble with something called black spot I think, it is a fungus that rots everything. Hopefully I can salvage the rest of them.

Week 11

WOW! All praise and glory to our father in heaven for such abundance!

This week we have sweet corn (there were some smaller ears this week due to last of this planting harvest), dill head (for canning or dry the dill seeds to use), eggplant, variety of tomatoes, zucchini, yellow summer squash, leek, cucumbers, basil, carrots, shallot, jalapeño, tomatillos, and then any combination of these were given...Yukon gold potatoes, red or orange sweet pepper, green and yellow beans, and beets. Enjoy!

Week 10

This week we have sweet corn, green sweet bell pepper, shallots, zucchini, yellow summer squash, carrots, kale, egg plant (a few), Roma tomatoes, cherry or pear tomatoes, Swiss chard, red or savory cabbage, basil, cucumbers, plobano peppers or Serrano peppers (hotter than jalepenos), and either chocolate mint/spearmint/peppermint. Enjoy!

Thanking God for the wonderful rain!!